同步阅读进度，多语言翻译，过滤屏幕蓝光，评论分享，更多完整功能，更好读书体验，试试 阅读 ‧ 电子书库
Crepes de Frutas
Beat 1 egg per person with ½ teaspoon honey per egg and a very small amount of cream. Melt butter or olive oil in a small skillet on low temperature and add a thin layer of egg mixture. Slowly cook until surface is slightly sticky but firm. Remove from skillet, spread a thin layer of sour cream, and roll into logs. Top with Very Berry Sauce, fresh fruit, whipped cream, yogurt, or some other healthy topping of your choice.
请支持我们，让我们可以支付服务器费用。
使用微信支付打赏
