第354页 | The Big Book of Endurance Training and Racing | 阅读 ‧ 电子书库

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Vegetable Spaghetti with Tomato Sauce

In a spiral vegetable slicer, prepare raw zucchini or small yellow squash. Or use cooked spaghetti squash. Lightly salt and top with hot tomato or meat sauce. Sprinkle with grated hard cheese. Option: add sliced pimento green olives.

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