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Cheesecake
Blend well: 1 cup sheep or goat yogurt or cream cheese, 1 cup ricotta cheese, 4 eggs, ⅓ cup honey, 1 teaspoon vanilla, and pour into buttered baking dish. Place in another dish with an inch of water. Bake 30-45 minutes at 350°F until firm. This is wonderful hot or cold. Top with your favorite fruit, whipped cream, shaved almonds, fruit sauce, or other healthy topping.